Ginger-Balsamic Triple-Berry Topping

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    Ginger-Balsamic Triple-Berry Topping
    • 6Servings

    Ingredients

    • 1 1/2 cups blueberries
    • 1/4 cup sugar
    • 1 1/2 teaspoons grated ginger
    • 1 1/2 cups raspberries
    • 1 1/2 cups chopped strawberries
    • 3 tablespoons balsamic vinegar
    • 1 angel food cake

    Preparation

    In skillet, mash 1 cup blueberries with sugar and ginger. Simmer, stirring, 2 minutes. Transfer to bowl; mix in remaining berries and vinegar. Serve with cake.