Ginger-Balsamic Triple-Berry Topping

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Ginger-Balsamic Triple-Berry Topping
  • 6Servings

Ingredients

  • 1 1/2 cups blueberries
  • 1/4 cup sugar
  • 1 1/2 teaspoons grated ginger
  • 1 1/2 cups raspberries
  • 1 1/2 cups chopped strawberries
  • 3 tablespoons balsamic vinegar
  • 1 angel food cake

Preparation

In skillet, mash 1 cup blueberries with sugar and ginger. Simmer, stirring, 2 minutes. Transfer to bowl; mix in remaining berries and vinegar. Serve with cake.