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Credit: Photography by Con Poulos

Recipe Summary test

Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cut bread into 1-inch-thick slices, being careful not to cut through bottom crust. In small bowl, mix butter, garlic and parsley; spread on both sides of each bread slice. Wrap in foil. Bake at 425° until hot, about 10 minutes. Open foil; bake until top of bread is crisp and browned, 5 to 8 minutes.    

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