Garlic Bread - Rachael Ray Every Day

    Garlic Bread

    Author:
    Publish date:
    Garlic Bread

    Ingredients

    • 2 tablespoons room temperature butter
    • 2 tablespoons EVOO
    • 4 garlic cloves, minced
    • Pinch of dried parsley (optional)
    • 1 split French or Italian loaf

    Preparation

    Mix together butter, EVOO, garlic and a pinch dried parsley. Spread onto cut sides of split french or italian loaf. Broil until bread is lightly toasted, about 2 minutes.