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Recipe Summary test

prep:
10 mins
cook:
3 mins
total:
13 mins
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Grease a large bowl. Add the popcorn. In a small saucepan, melt the butter over medium heat. Stir in the brown sugar, corn syrup and five-spice powder. Bring to a simmer and cook for 30 seconds.

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  • Drizzle the caramel over the popcorn and sprinkle in the peanuts; toss with a rubber spatula. While the mixture is still warm, using greased hands, shape the caramel corn into baseballs.

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