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Recipe Summary test

prep:
10 mins
cook:
12 mins
total:
22 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 475 degrees . Cook the fish sticks on a baking sheet according to package directions.

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  • In a small bowl, stir together the mayonnaise, hot sauce and lemon juice.

  • A few minutes before the fish sticks are done, toast the rolls in the oven. Smear 1 side of each toasted roll with the spicy mayonnaise. Add a layer of fish sticks and top with the lettuce and tomatoes. Serve the sandwiches with lemon wedges and spicy mayonnaise on the side.

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