These puff pastry bites deliver a ton of flavor in just five ingredients!

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Credit: Photography by Christopher Testani

Recipe Summary test

total:
25 mins
Yield:
Makes about 32 puffs
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • On 2 baking sheets, brush pastry rounds with oil. Bake at 425° until golden, about 10 minutes. Slice off top rind of Brie; spoon creamy cheese on pastry rounds. Top with jam. Sprinkle with rosemary. Serve immediately.

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