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Recipe Summary test

prep:
10 mins
total:
10 mins
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Using a food processor, puree the cantaloupe until smooth. Strain through a strainer; discard the solids.

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  • Fill six 12- to 14-oz. collins or highball glasses with ice. Into each glass, slowly pour 1/2 oz. grenadine, 1 1/2 oz. cantaloupe juice, 1/2 oz. orange liqueur, 1 oz. limoncello and 1 oz. fresh lemon juice, letting each liquid settle to the bottom before pouring the next one to create layers.

  • Just before serving, fill each glass with club soda and stir. Garnish with a twist.

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