Fettuccine Alfredo

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    Fettuccine Alfredo
    • Cook Time
    • Prep Time
    • 4Servings

    Ingredients

    • 4 ounces (1/2 of 8-oz. pkg.) Philadelphia® Cream Cheese, cubed
    • 1/2 cup Kraft® Grated Parmesan Cheese
    • 3/4 cup milk
    • 1/4 cup (1/2 stick) butter or margarine
    • 1/4 teaspoon white pepper
    • 1/8 teaspoon garlic powder
    • 8 ounces fettuccine, cooked, drained
    • 1/8 teaspoon ground nutmeg

    Preparation

    Mix cream cheese, Parmesan cheese, milk, butter, white pepper and garlic powder in medium saucepan; cook on low heat until cream cheese is melted and mixture is well blended.

    Toss with hot fettuccine. Sprinkle with nutmeg.