Rachael Ray Every Day

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Recipe Summary

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Ingredients

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Directions

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  • In medium saucepan, melt butter and chocolate over medium heat. Off heat, whisk in sugar, then eggs, vanilla and salt. Stir in flour. Scrape into parchment-lined 8-inch square baking pan. Bake at 350 degrees until springy in center, 18 minutes. Let cook, then cut into squares.

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