Fajitas on a Stick

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    Fajitas on a Stick
    • 4Servings

    Ingredients

    • 1 1/2 pounds boneless sirloin, cut into 1-inch cubes
    • 2 teaspoons ground cumin
    • 1/4 teaspoon cayenne
    • 1/4 teaspoon ground allspice
    • 1 red onion, cut into 1-inch pieces
    • tortillas
    • lime wedges
    • sour cream
    • salsa
    • guacamole

    Preparation

    In bowl, rub steak with spices. Skewer with onion; season. In oiled grill pan, cook over medium-high, turning occasionally, 10 minutes. Serve with remaining ingredients.