English Danishes

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    English Danishes
    • 6Servings

    Ingredients

    • 6 English muffins, split and toasted
    • 1/2 cup cream cheese
    • 1/3 cup jam
    • 1/2 cup confectioners' sugar, plus more for dusting

    Preparation

    Using 1-inch cookie cutter, cut circles in muffin tops. Spread cream cheese, then jam on bottoms; add tops. In bowl, whisk 1/2 cup sugar and 1 tbsp. water; drizzle over muffins. Dust with sugar.