DIY ChaiAuthor:Rachael Ray Every DayPublish date:Dec 28, 2011Updated onFeb 22, 20184ServingsIngredients4 Earl Grey tea bags3 cardamom pods, crushed4 slices (1/4 inch) fresh ginger Milk, for servingPreparationBrew tea with 4 cups hot water, cardamom and ginger. Strain and serve with milk.
