Deep Dark Chocolate Sauce

Deep Dark Chocolate Sauce
  • Cook Time
  • Prep Time
  • 1Servings


  • 1/2 cup unsweetened cocoa powder
  • 3/4 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1 pinch salt
  • 1 1/2 cups heavy cream
  • 2 tablespoons unsalted butter, chopped
  • 1 teaspoon pure vanilla extract


In a medium bowl, whisk together the cocoa powder, granulated sugar, brown sugar and salt.

In a medium saucepan, bring the cream and butter to a simmer over medium heat. Whisk in the cocoa mixture until smooth. Lower the heat to low and whisk in the chocolate until melted; stir in the vanilla.