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Recipe Summary test

prep:
5 mins
total:
5 mins
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Fill a pint glass three-quarters full of ice, squeeze in all the juice from the lime half, then drop the rind into the glass. Add the rum and fill with the ginger beer. Garnish with the ginger sticks.

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