Curried Tilapia with Cilantro Sauce - Rachael Ray Every Day

    Curried Tilapia with Cilantro Sauce

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    curried tilapia with cilantro sauce

    Recipe by Selma Brown Morrow

    • Serves 4Servings

    Ingredients

    • 2 tsp. curry powder
    • 2 tsp. flour
    • 4 tilapia fillets (6 oz. each)
    • 1/4 cup olive oil
    • 2 cups (packed) fresh cilantro
    • 2/3 cup salsa verde
    • 2 tbsp. fresh lime juice
    • 2 tsp. minced fresh ginger
    • 2 tsp. honey

    Preparation

    In bowl, mix curry and flour; season. Season fish; coat in flour. In skillet, heat oil over medium-high; cook fish until opaque in center, 3 minutes per side. Puree remaining ingredients for sauce; season.