Curried Shrimp with Pineapple

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    Curried Shrimp with Pineapple
    • 8Servings

    Ingredients

    • 1/4 cup extra-virgin olive oil
    • 2 chopped garlic cloves
    • 4 teaspoons grated ginger
    • 1 tablespoon chopped cilantro, plus more for topping
    • 2 teaspoons ground cardamom
    • 2 teaspoons ground turmeric
    • 2 teaspoons curry powder
    • 1 pound large peeled shrimp
    • 1 pineapple
    • Salt

    Preparation

    In a bowl, combine 1/4 cup extra-virgin olive oil, 2 chopped garlic cloves, 4 teaspoons grated ginger, 1 tablespoon chopped cilantro and 2 teaspoons each ground cardamom, ground turmeric and curry powder. Add 1 pound large peeled shrimp; toss to coat. Preheat a grill to medium-high. Cut 1 pineapple into cubes. Thread the shrimp and pineapple onto eight 12-inch skewers; season with salt. Grill, turning once, for 4 to 5 minutes. Top with chopped cilantro.