Crunchy-Creamy Fish Tacos

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    Crunchy-Creamy Fish Tacos
    • 4Servings

    Ingredients

    • Frozen fish sticks
    • Hard taco shells
    • Chopped cucumber and tomato
    • Sour cream
    • Garden vegetable cream cheese

    Preparation

    Bake frozen fish sticks, crumble into hard taco shells (blue corn shown here), and pile on chopped cucumber and tomato. Top with a mix of sour cream and garden vegetable cream cheese.