Crisp Kale Salad

Name: Crisp Kale Salad
Prep time: 15 min
Yield: 4
Ingredients: 4 cups stemmed, shredded kale; 1 small red onion, halved and thinly sliced; 1/4 cup fresh tangerine juice, plus 2 tsp. zest; 1/4 cup EVOO; Salt and pepper; 1/2 cup coarsely chopped toasted hazelnuts; 3 ounces shaved ricotta salata or pecorino-romano cheese

Author:: Rachael Ray Every Day
Updated:: Jul 12, 2017
Original:: Dec 28, 2011

15minPrep Time
4Servings

Ingredients

4 cups stemmed, shredded kale
1 small red onion, halved and thinly sliced
1/4 cup fresh tangerine juice, plus 2 tsp. zest
1/4 cup EVOO
Salt and pepper
1/2 cup coarsely chopped toasted hazelnuts
3 ounces shaved ricotta salata or pecorino-romano cheese

Preparation

In large bowl, toss kale, onion, tangerine juice, EVOO, 3/4 tsp. salt and 1/2 tsp. pepper; let stand 15 minutes to tenderize. Gently toss in tangerine zest, hazelnuts and cheese.