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Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In microwave, melt 6 oz. chocolate; stir in remaining 6 oz. chocolate.

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  • Spread into 1/4-inch-thick rectangle on parchment-lined baking sheet.

  • Top with remaining ingredients; let sit until firm, 2 hours. Break up.

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