These cookies work for any occasion.

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Credit: Photography by Christopher Testani

Recipe Summary test

total:
25 mins
Servings:
16
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In food processor, pulse sugar, almond paste, and flour until combined. Add egg white and aniseed. Process until smooth. Place nuts in bowl. Add dough by rounded teaspoonfuls; roll until coated. Space 2 inches apart on parchment-lined baking sheet. Bake at 350° until golden, about 18 minutes. Let cool. 

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