Citrusy Kale ChipsAuthor:Rachael Ray Every DayUpdated:Jan 30, 2018Original:Mar 26, 2014Ingredients Kale EVOO Orange zest Sea salt Crushed red pepper Hot saucePreparationToss 2-inch pieces of stemmed leaves with EVOO and roast until crispy. Sprinkle with orange zest, sea salt and crushed red pepper. Season with hot sauce, if desired.