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Rach's 30-Minute Meals for Summer
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Meet "Soul Food Scholar" Adrian Miller
Meet "Soul Food Scholar" Adrian Miller
The "Soul Food Scholar" schools us on traditional African American cuisine—including the delicious subject of his new book, Black Smoke: barbecue.
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Chipotle-Mango Guac
Chipotle-Mango Guac
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Rachael Ray Every Day
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Chipotle-Mango Guac
Recipe Summary test
Servings:
8
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Ingredients
Ingredient Checklist
3 avocados, cubed
3 tablespoons fresh lime juice
1 mango, cubed
¼ cup finely chopped red onion
1 chipotle chile in adobo sauce, seeded and minced
2 tablespoons chopped cilantro
Directions
Instructions Checklist
Step 1
In bowl, mash avocados with lime juice. Stir in mango, onion, chipotle and cilantro; season.
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Chipotle-Mango Guac
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