Chicken, Chard & Quinoa Soup

Author:
Publish date:
Chicken, Chard & Quinoa Soup
  • 4Servings

Ingredients

  • 6 cups chicken stock
  • 1 cup quinoa
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 6 ribs celery, thinly sliced on an angle, leaves reserved
  • 1/2 bunch rainbow Swiss chard, stemmed, leaves torn
  • 2 cups shredded rotisserie chicken
  • 1/3 cup thinly sliced basil

Preparation

In pot, boil first 4 ingredients, 8 minutes. Add celery and chard; boil until quinoa is tender, 5 minutes. Stir in chicken, basil and celery leaves; season.