Cherry-Almond Ice Cream

Let the kids help turn a regular pint of vanilla into a cherry-almond treat. Mix, freeze, serve!
Publish date:
cherry almond ice cream

Recipe by Joe Piccirillo

Start to Finish: 10 minutes (plus 20 minutes for softening and 1 hour for freezing)

Servings: 4


  • 1 pint vanilla ice cream, softened
  • 1/3 cup frozen cherries, thawed and roughly chopped
  • 1/3 cup crumbled amaretti cookies
  • 1/3 cup chopped almonds


In medium bowl, using silicone spatula, fold all ingredients together. Transfer to airtight container; freeze until firm, at least 1 hour.