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Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In large skillet, cook sausage in EVOO over medium until browned, 6 minutes; transfer to plate. Cook onion, bell pepper and garlic over medium, 3 minutes. Stir in sausage, stock and hot sauce; season. Spoon mixture onto baguette bottoms; add cheese and baguette tops.

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