Cheesy Pitas
- 1Servings
Ingredients
- Halved pita pockets
- Asiago cheese
- Sliced scallions
Preparation
Stuff halved pita pockets with asiago cheese and sliced scallions. Heat in a toaster oven until the cheese is melted, then slice into wedges.
Stuff halved pita pockets with asiago cheese and sliced scallions. Heat in a toaster oven until the cheese is melted, then slice into wedges.
