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Recipe Summary test

prep:
10 mins
cook:
11 weeks 3 days
total:
11 weeks 3 days
Servings:
12
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 175 degrees . In a medium bowl, mix together the sugar and flour.

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  • In a large bowl, beat the egg white until foamy; whisk in the brown sugar and flour mixture. Fold in the pecans.

  • Transfer the pecans to a parchment-paper-lined baking sheet and bake for 1 1/2 hours. Let cool completely before breaking apart.

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