Rachael Ray Every Day

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Credit: Photography by Christopher Testani

Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In an ovenproof skillet, melt butter over medium. Add green beans and salt and pepper; toss to coat. Add thyme and lemon slices. Cover and bake at 325 degrees until beans are tender, about 30 minutes. Season.

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