Buffalo PopcornAuthor:Rachael Ray Every DayUpdated:Sep 8, 2017Original:Aug 17, 20124ServingsIngredients4 tablespoons butter1 1/2 teaspoons hot sauce1 tablespoon honey salt12 cups popped popcornPreparationIn small pan, melt butter; whisk in hot sauce, honey and 1/2 tsp. salt. Place popcorn in large bowl. Drizzle with butter mixture; toss and season.