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Brown Butter

Author:
Rachael Ray Every Day
Updated:
Aug 17, 2018
Original:
Dec 28, 2011
Brown Butter
  • 1Servings

Ingredients

  • 4 tablespoons butter

Preparation

Heat butter in small skillet over medium heat until golden brown. Drizzle over broiled trout, cheese ravioli or squash puree.

Publish date:
Dec 28, 2011
Tags:
dish_type:
Toppings and SpreadsSauces and Marinades
terms:
snacks
holiday:
Special Occasions
popular:
Fast Recipe Ideas
meal_type:
Breakfast and Brunch
recipe_terms:
Fast
By
Rachael Ray Every Day
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