Bourbon-Cranberry Smash

    This holiday cocktail has got it all: bourbon, cranberries, rosemary, and a whole lotta spirit!
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    bourbon cranberry smash topped with rosemary

    Recipe by Alexa Weibel

    Servings: Makes 4 cocktails

    Ingredients

    • 3/4 cup pure maple syrup

    • 1/2 cup frozen cranberries

    • Ice

    • 5 oz. bourbon

    • 4 oz. cranberry juice

    • 6 sprigs fresh rosemary

    • 4 oz. seltzer

    Preparation

    Prepare maple cranberries and let cool. Using a slotted spoon, transfer cranberries to 4 rocks glasses filled with ice. In a cocktail shaker, shake the remaining cranberry syrup with 5 oz. bourbon, 4 oz. cranberry juice, 2 sprigs fresh rosemary, and ice. Strain into the glasses. Top with 4 oz. seltzer and 4 sprigs fresh rosemary.