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Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 375 degrees . Arrange the bacon on a broiler pan and bake until crisp, about 15 minutes. Let cool, then chop into 1-inch pieces. Wipe the pan.

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  • Preheat the broiler.

  • In a large saucepan, melt the butter over medium heat. Sprinkle with the flour, then whisk 1 to 2 minutes, being careful not to brown the flour. Stir in the Worcestershire sauce, mustard and hot sauce. Add the beer; whisk until the mixture thickens, about 1 minute. Reduce the heat to low and add the cheese. Whisk until smooth.

  • Arrange the toast on the broiler pan; top with the watercress and tomato slices. Spoon some cheese sauce on top and broil until the sauce bubbles and browns. Sprinkle with parsley and top with the bacon.

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