Bloody Mary Clam Shooters

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Bloody Mary Clam Shooters
  • Prep Time
  • 8Servings


  • 1 cup Bloody Mary mix, such as Mr. & Mrs. T
  • 1 10 ounce can clams
  • 1 tablespoon prepared horseradish
  • 1 lemon, cut into 8 wedges


In a pitcher, combine the Bloody Mary mix, clams and their juice and horseradish. Refrigerate for at least 2 hours or overnight.

Distribute the drink mixture and the clams among 8 shot glasses. Serve each with a lemon wedge.