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Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat grill or grill pan to medium-high. Season chicken and grill 4 to 6 minutes per side. In small bowl, mix mayo, sriracha and lime juice; spread half the sauce on toasts. Slice chicken; divide among toasts. Top with carrots, radishes and cilantro. Drizzle with remaining sauce.

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