Baby Spinach SaladAuthor:Rachael Ray Every DayUpdated:Jul 12, 2017Original:Dec 28, 20118ServingsIngredients3 tablespoons red wine vinegar1/2 teaspoon salt1/4 teaspoon pepper1 tablespoon honey1/4 cup EVOO10 ounces baby spinach8 ounces goat cheese1 cup pomegranate seedsPreparationMix first 5 ingredients; toss with greens. Top with cheese and seeds.