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Servings:
4
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Ingredients

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Directions

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  • On parchment-lined baking sheet, shape dough into oval. Bake at 500 degrees until beginning to brown, 8 minutes. Spread with cheese; top with pancetta, asparagus and scallion. Bake until crust crisps, 8 minutes. Season; drizzle with oil and top with basil.

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