Arugula, Strawberry & Feta Salad

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arugula strawberry feta salad

Recipe by Charles Grayauskie

  • 4Servings


  • 1 small shallot, finely chopped
  • 2 tbsp. EVOO
  • 2 tsp. rice vinegar
  • 2 tsp. honey
  • 1 lb. strawberries, hulled and sliced
  • 5 oz. baby arugula
  • 4 oz. crumbled feta
  • 3 tbsp. toasted sunflower seeds


In large bowl, whisk shallot, EVOO, vinegar and honey; season. Add strawberries, arugula, feta and sunflower seeds; toss and season.

Cute cover-up: Serving lunch outside? Protect food from the elements with a pretty tea towel weighted at each corner with a pair of large magnets.