- Prep Time
- 2 ounces Applejack (4 tablespoons)
- 1 ounce fresh lemon juice (2 tablespoons)
- 1/2 ounce Grand Marnier (1 tablespoon)
- 1 dash of Angostura bitters
In a heatproof glass mug, combine the Applejack with the lemon juice, Grand Marnier and bitters. Top with 1/2 cup of boiling water and stir.