Apple Cider Oatmeal with Sautéed Apples

Name: Apple Cider Oatmeal with Sautéed Apples
Total time: 15 min
Ingredients: 2 ½ cups apple cider; ½ tsp. Chinese five-spice powder; 2 cups old-fashioned rolled oats; 2 apples, cored and sliced; 2 tbsp. butter; ½ cup toasted chopped pecans

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As if cooking the oatmeal in apple cider and five-spice powder wasn't autumnal enough, we added soft, buttery apples and toasted pecans. Good morning, indeed!

By Joe Piccirillo

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Credit: Photography by Christopher Testani

Recipe Summary

total:

15 mins

Servings:

Ingredients

2 ½ cups apple cider
½ tsp. Chinese five-spice powder
2 cups old-fashioned rolled oats
2 apples, cored and sliced
2 tbsp. butter
½ cup toasted chopped pecans

Directions

Step 1
In saucepan, bring cider, 1 cup water, five-spice powder, and 1/4 tsp. salt to boil. Stir in oats; cook over medium heat until tender, 5 minutes. In skillet, cook apples in butter over medium heat until golden, 5 minutes. Top oatmeal with apples and pecans.

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Apple Cider Oatmeal with Sautéed Apples

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Recipe Summary

Ingredients

Directions

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Apple Cider Oatmeal with Sautéed Apples

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Apple Cider Oatmeal with Saut&eacute;ed Apples

All Reviews for Apple Cider Oatmeal with Sautéed Apples