As if cooking the oatmeal in apple cider and five-spice powder wasn't autumnal enough, we added soft, buttery apples and toasted pecans. Good morning, indeed!

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Credit: Photography by Christopher Testani

Recipe Summary test

total:
15 mins
Servings:
4
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In saucepan, bring cider, 1 cup water, five-spice powder, and 1/4 tsp. salt to boil. Stir in oats; cook over medium heat until tender, 5 minutes. In skillet, cook apples in butter over medium heat until golden, 5 minutes. Top oatmeal with apples and pecans.

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