Apple-and-Date Stuffing

Apple-and-Date Stuffing
  • Cook Time
  • Prep Time
  • 8Servings


  • 1 bunch scallions, trimmed and thinly sliced
  • 1 golden delicious applepeeled, cored and chopped
  • 2 tablespoons butter
  • 1/2 teaspoon pepper
  • 1 3/4 cups chicken broth
  • 1 10 ounce bag stuffing mix
  • 1/2 cup chopped pecans, toasted
  • 1/3 cup chopped dates


Preheat an oven to 400 degrees . In a large saucepan, cook the scallions, apple, butter and pepper, stirring, over high heat, for 1 minute. Add the chicken broth and bring to a boil over high heat. Remove from the heat and stir in the stuffing mix, pecans and dates until combined.

Transfer the stuffing to an ovenproof serving dish and bake for 10 minutes.