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Recipe Summary test

prep:
10 mins
cook:
25 mins
total:
35 mins
Servings:
10
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large saucepan, bring everything but the almonds to a boil. Lower the heat, partially cover and simmer over medium heat, stirring occasionally, for 20 minutes. Discard the bay leaf.

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  • Pour the cranberry mixture into a bowl. Cover and chill. Stir in the almonds just before serving.

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