Spring into Happy Hour with a Green Machine Champagne Cocktail
Happy first official day of spring! Whether you're surrounded by sunlight or still shivering in your sweaters, use today as an opportunity to drink something seasonal: our Green Machine. Made with earthy green tea, tart lime juice and a sprig of mint, this green cocktail is perfect for brunch or a night in. You may even gain a little bit of hope for warmer weather!
Green Machine
Ice
2 ounces chilled prepared green tea
1 1/2 ounces fresh lime juice
1/2 ounce agave nectar or honey
Champagne
Fresh mint
In a cocktail shaker filled with ice, add green tea, lime juice and agave nectar or honey; shake well. Strain into 2 flutes, then top with champagne. Garnish with fresh mint.
Tip: Look for matcha green tea to create the greenest hued cocktail.
