Technique Tuesday: Six Cool Whips!
Dessert just got a little crazy! Pour 1/2 cup chilled heavy whipping cream into a bowl, then beat in these fun, flavorful additions.
1. Purple Cow
Mix it in: Whip the cream to soft peaks. Whisk 5 tbsp. grape jelly until smooth, add to the cream, then whip to stiff peaks.
Serve with: Peanut butter pie
2. Double Coconut
Mix it in: Whip the cream to soft peaks. Whisk 5 tbsp. cream of coconut, such as Coco Lopez; whip to stiff peaks. Fold in 2 tbsp. toasted coconut.
Serve with: Chopped pineapple
3. Green Apple-Licious
Mix it in: Add 2 tsbp. crushed green apple Jolly Rancher candies to the cream. Chill until candies dissolve; whip to stiff peaks.
Serve with:Butterscotch sundae
4. Lemon Cream
Mix it in: Whip the cream to soft peaks. Whisk 5 tbsp. lemon curd; whip to stiff peaks.
Serve with: Strawberry shortcake
5. Chocolate Cloud
Mix it in: Whip the cream to soft peaks. Whisk 5 tbsp. chocolate syrup; whip to stiff peaks.
Serve with: Vanilla Pudding
6. Pepperminty
Mix it in: Add 1 1/2 tbsp. crushed peppermints to the cream. Chill until candies dissolve; whip to stiff peaks.
Serve with: Hot chocolate
