July/August 2012 Masthead Ice Cream Photos - Rachael Ray In Season

July/August 2012 Masthead Ice Cream Photos

Check out our sweet summer cell-phone shots of all things ice cream -- and send your own!
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July/August Masthead Editorial

July/August Editorial Masthead

July/August Masthead Corporate

July/August Corporate Masthead

Kim's Italian Ice

Since my girls were so cooperative during our Cook with Kids photo shoot they both got an icey, sweet reward at Uncle Louie G's in Brooklyn, NY. Clockwise from top left: Hawaiian Pineapple, Combo of Mint Chocolate Chip and Bubble Gum, Cotton Candy.
-- Kim Gougenheim, Photo Director

Kim’s Italian Ice

Stacy's Cup After An In-Office Tasting

This is my cup after an in-office tasting with Jeni from Jeni's Splendid Ice Cream. Clearly just one flavor wasn't enough for me!
-- Stacy Adimando, Food Editor

Stacy’s In-Office Tasting

Judith's Ice Cream Sundae

We went to Peter Luger Steakhouse for a birthday dinner and while they're known for their steaks, I thought their ice cream sundae was pretty impressive too!
--Judith Pena, Assistant to the Editor-in-Chief

Judi’s Ice Cream Sundae

Alexa's Frozen Custard

A recent trip to St. Louis brought me to the charming frozen-custard landmark, Ted Drewes, where they serve custard so thick it can be held upside down without spilling!
-- Alexa Weibel, Senior Copy Editor

Alexa’s Frozen Custard

Nina's Black Cow Float

I loaded my bowl with four scoops of Black Cow Float (root beer ice cream with a swirl of milk chocolate) from my favorite ice cream spot Ample Hills, in Brooklyn, NY. Ummmm, delicious!
-- Nina Elder, Senior Food Editor

Nina's Black Cow Float

Kelly's Gelato

I mixed and matched flavors from the Amorino gelato shop -- L'Inimitabile (similar to nutella), Caffe Puro Brasile (coffee) and Speculoos (Belgian Biscuit). The absolute best part about this European-inspired spot is you can choose as many flavors as you'd like!
-- Kelly McGuire, Junior Designer

Kelly's Gelato

Alexa's Profiteroles

A nostalgic favorite from my childhood in France: homemade profiteroles with vanilla bean ice cream.
-- Alexa Weibel, Senior Copy Editor

Alexa’s Profiteroles

Stacy's Caramel Popcorn Sundae

We were dining at Jean George's ABC Kitchen in New York, NY and we asked our server if there was a not-to-miss dessert and he hands down suggested this sundae. We couldn't agree more!
-- Stacy Adimando, Food Editor

Stacy’s Caramel Popcorn Sundae

Judith's Caramel Popcorn Sundae

I went to Jean George's ABC Kitchen too(!) and I must agree with Stacy that this caramel popcorn sundae is a not-to-miss dessert!
-- Judith Pena, Assistant to the Editor-in-Chief

Judi’s Caramel Popcorn Sundae

Want more ice cream? Try this Mexican Ice Cream Sundae today!