There are just two weeks until Thanksgiving and we're in full dinner planning mode. But between the turkey and gravy, Grandma's cornbread stuffing and Aunt Sue's pumpkin pie, we have to find room for a cocktail! And that's where the Double Orange Spritz comes in: This bright orange sipper is so simple to put together, you can even sneak away between hors d'oeuvres and turkey carving to make yourself another (no judgment!).
4 ounces chilled Campari
8 ounces chilled prosecco (or sparkling white wine)
4 ounces chilled orange soda or seltzer
Orange, sliced, for garnish
Divide Campari bewteen 2 ice-filled glasses. Top with prosecco and soda. Garnish with slices. Serves 2.