Checkout: 5 Products to Try This Summer
Five things our staffers are psyched about this month.
Sambazon Superfruit Açaí Bites ($6.99)
“The inside tastes like a berry smoothie (without the effort), and I love that the chocolate shell is dairy-free.” —Alexandra Wozniczka, art/production assistant
Absolutely Gluten Free Pistachio Tahini Bar ($3.99 for seven bars)
“I’m the office tahini enthusiast, so these crunchy, not-too-sweet bars are my perfect snack.” —Nina Elder, executive food editor
Gardein Asian Style Chick’n Fried Rice Skillet Meals ($7.99)
“Wait, this is vegan?! I really thought I was eating chicken fried rice here!” —Grace Rasmus, associate digital editor
Wholly Guacamole Classic Snack Cup ($2.79)
“The chips are crunchy, the guac tastes fresh, and the chip-to-dip ratio is spot-on.” —Sophia Caraballo, editorial associate
Dr. Praeger’s Huevos Rancheros Breakfast Bowl ($5.99)
“If I could eat Mexican food for breakfast, lunch, and dinner, I would—especially if it was this flavor-packed bowl.” —Samantha Ulban, associate photo editor