What's in the Issue: October 2017
Rachael Ray's 30-Minute Meals: Comfort-food season is officially here! Celebrate with sausage, schnitzel, subs, spaghetti and more.
This Burger Has A Secret: Ever bite into something and think, Why is this so good? A few famous food pros share recipes for taking a perfectly good dish and making it perfectly spectacular.
Rach's Burger of the Month: Beef with beer cheese on a pretzel roll? Drooling!
Get Together: These scary-good recipes and cool crafts will help you throw a Halloween bash that will knock 'em dead!
Twists on a Dish: Fun French toast riffs that are worth waking up for.
Healthy Helping: Greener ways to clean your kitchen.