What's in the Issue: November 2013
SPECIALS OF THE MONTH
RACHAEL RAY'S 30-MINUTE MEALS
Scrumptious meals for holidays and every day.
WHAT ARE YOU COOKING FOR THANKSGIVING?
If you're not sure yet, we can help! Our 44 recipes mix and match into 375 delicious feasts. Whether you're a novice cook or a pro, you'll find tons to devour in our holiday blowout!
GOBBLE, GOBBLE ... AGAIN!
Ideas for Thanksgiving leftovers that rival the main event.
AFTER SANDY
One year later, three writers share what they learned from the storm.
NEWS & HOW-TO'S
WORD OF MOUTH
The great foodstagram debate, Thanksgiving food trucks, exclusive spa deals and more
Should You Partake in Foodstagramming?
SUPERMARKET SMARTS
Almost-instant appetizers, what to do with vegetable trimmings, piecrust showdown
What to Do with Your Leftover Vegetable Trimmings
Battle of the Store-Bought Pie Crusts
WORTH IT?
Should you spend $30 on an electric wine opener?
LOOKING GOOD
Quick and easy makeover tips from style maven Gretta Monahan -- and our food editors!
FAVES STYLE
Comfy weekend wear
FOOD & FUN
GET FRESH WITH ...
EXPRESS-LANE SUPPERS One bag, three fast meals
An exclusive excerpt from Rachael Ray's new book Week in a Day Get 3 great meals in only 10-ingredients.
Download the free shopping lists here
COOK WITH KIDS
Meet the Monte Cristo, a gooey grilled cheese sandwich made with French toast
DINNERS FOR A DEAL
Upping your whole-grain intake never tasted so good. These recipes are super hearty and good for you and your wallet.
HOME & AWAY
LIFE OF THE PARTY
Send Thanksgiving guests home with to-go boxes that look as great as the food inside them tastes!
MAKE ME
Set a stunning holiday table with 15 ingenious (and easy!) tips from party planners, designers and top bloggers
TRAVEL LIST
IN EVERY ISSUE
RACH'S NOTEBOOK
What we're grateful for
FAST IDEAS
16 easy apps, snacks and sweets for fall
INSIDE OUR TEST KITCHEN
PET PROJECT
A T-Day treat for Rover!
PLAY WITH YOUR FOOD!
Welcome autumn with doughnut-hole acorns
BREAKFAST, BUTTERS, APPS + MORE
BREAKFAST
Greek Yogurt with Espresso Honey
Sweet Potato, Coconut & Pecan Muffins
FLAVORED BUTTERS
TURKEY & GRAVY
STARTERS
SOUPS & STEWS
White Bean & Vegetable Minestrone
PASTA
10-Shallot Spaghetti with Kale
Spaghetti with Salami & Fennel
SIDES, SAMMIES AND DESSERT
SIDES & SALADS
Everything Bagel & Bacon Stuffing
Kale Salad with Chutney Dressing
MEAT, CHICKEN & FISH
Bulgur Salad with Chicken & Squash
SAMMIES
Post-Thanksgiving Turkey Melts
DESSERTS
