How to Throw a Sandwich Party

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Here's your next great party idea: a DIY sandwich party! Buy your sub rolls, all the fixins and let your guests get to work. It'll be the best thing since sliced bread!

Here's what you need to know:

Weigh to go

Plan at least three-quarters of a pound of meat and cheese combined per foot-long sandwich

Get bready

Buy one 12-inch loaf for each sandwich-maker. Split the loaves lengthwise and trim off the narrow ends. Once the sandwiches are stuffed, line them up end-to-end (and take a photo of your monster sammie!). To serve, slice into 2-inch portions

Nice spread

Set out condiments like mustard, mayo, dressing and barbecue sauce, or make the delicious creations below.

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Caper Spread

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Bacon Mayo

Top it off

Set up a selection of all sorts of cool, crunchy, tangy and sweet toppings, like sliced tomatoes, onions, pickles, peppers, fresh herbs, radishes, even apples!

Here are some recipe ideas to get you started:

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Sliced Steak Club Subs

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Italian Hoagies

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Cheesy Sausage Subs