Blueberries are best from May through September.
for "bloom," a powderlike finish on the skin. It indicates freshness and protects fruit from the sun.
plump, indigo-colored berries with skin that's taut to the touch.
any shriveled or rotted berries before storing.
in the refrigerator for up to 5 days.
just before using or eating.
TRY THESE RECIPES:
Lemon-Blueberry Layer Cake
Double-Crust Maine Blueberry Pie
Pan-Fried Pork with Blueberries
See more blueberry recipes
MORE LIKE THIS:
Get Fresh! Produce Guide for Winter
Get Fresh! Produce Guide for Spring
Get Fresh! Produce Guide for Summer
Get Fresh! Produce Guide for Fall